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・ Institute of Environmental Sciences and Engineering
・ Institute of Environmental Sciences and Technology
・ Institute of European Studies of the Jagiellonian University
・ Institute of Evil
・ Institute of Experimental Medicine, Academy of Sciences of the Czech Republic
・ Institute of Fashion Technology Kerala
・ Institute of Finance and Economics (Mongolia)
・ Institute of Finance and International Management
・ Institute of Financial Accountants
・ Institute of Fisheries Management
・ Institute of Food and Agricultural Sciences
・ Institute of Food Research
・ Institute of Food Science & Technology
・ Institute of Food Science and Technology
・ Institute of Food Security
Institute of Food Technologists
・ Institute of Foreign Languages
・ Institute of Forensic Accountants
・ Institute of Forensic Science, Mumbai
・ Institute of Forest Biodiversity
・ Institute of Forest Genetics and Tree Breeding
・ Institute of Forest Productivity
・ Institute of Fundamental Studies
・ Institute of Fundraising
・ Institute of General Semantics
・ Institute of Genetics and Hospital for Genetic Diseases
・ Institute of Genomics and Integrative Biology
・ Institute of Geochemistry
・ Institute of Geographical Information Systems
・ Institute of Geography


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Institute of Food Technologists : ウィキペディア英語版
Institute of Food Technologists

The (Institute of Food Technologists )(IFT) is an international, non-profit scientific society of professionals engaged in food science, food technology, and related areas in academia, government and industry. Since its founding in 1939, IFT has been committed to advancing the science of food. It has more than 17,000 members from more than 95 countries.
==History==


抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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